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Shop/ 2019 Gullyview Riesling2019 Gullyview Riesling
South facing, boney soils - ginger spice, mineral and soft textures
Vineyard: Gullyview Vineyard, Watervale
Blocks: Gullyview (GV1)
Planted: 1974
Soil type: Terra Rossa, red clay on limestone
Picking date: February 23 and 28, 2019
Picking method: Hand harvested and sorted in vineyard
Processing: Crush and destem
Time on skins: 18 hours in press
Pressing: Free run only, minimal press rotations
Cooling / settling: Cold settled off dirt and heavy solids for 3 days
Fermentation: Natural ferment in 100% steel for 2 months
Aging vessel: Stainless steel on fine lees for 10 months
Filtration: No
Fining: No
Alc: 11.6%
pH: 3.0
TA: 6.8
SO2: 27F, 58T
Production: 105 dozen